Coffea Arabica also known as the Arabian coffee, "coffee shrub of Arabia", "Mountain coffee" or "Arabica coffee", is a species of Coffea. It is believed to be the first species of coffee to be cultivated, and is the dominant cultivar, representing about 60% of global production.Coffee produced from the (less acidic, more bitter, and more highly caffeinated).
The Green coffee Beans are coffee seeds (Beans) of Coffea fruits that have not yet been roasted. The roasting process of coffee beans reduces amounts of the Chemical Chlorogenic acid. Therefore, Green coffee beans have a higher level of Chlorogenic acid compared to regular, roasted coffee beans that Robusta coffee beans.
Green coffee also contains a wide range of fatty acids and Esters to Moisturized and help repair the skin barrier including the skin-friendly acids which also act as emollients to modify the skin.
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